Description:
Forget syrup. This French toast is loaded with funky kimchi, gooey Gruyère, and a soft-poached egg on top. It’s basically brunch for rebels.

Ingredients:

  • Thick-cut bread
  • Eggs + milk (for soak)
  • Kimchi (drained & chopped)
  • Gruyère cheese
  • Poached egg (optional but elite)

Pros:

  • 🧀 Rich, funky, cheesy heaven
  • 🍳 Perfect hangover breakfast
  • 🌶️ Bold flavor from the kimchi

Cons:

  • 💧 Kimchi juice can make toast soggy if not careful
  • 🧂 Definitely not subtle
  • 🥚 Poaching egg is a whole art

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