Ingredients:
- 2 parts pickled jalapeños
- 1 part dill pickles
- 1–2 tablespoons tequila
- Hot sauce (to taste)
- 1 small onion, diced
- 2 cloves garlic, minced
- Fresh black pepper
- Fresh dillBusiness Insider+2Allrecipes+2Simply Recipes+2
Instructions:
- Combine jalapeños, pickles, onion, garlic, black pepper, and dill in a food processor.
- Pulse until desired consistency is achieved.
- Stir in tequila and hot sauce to taste.
- Let sit for at least an hour to meld flavors.Allrecipes
Pros:
- Adds a bold, spicy kick to dishes.
- Tequila introduces a subtle, unique flavor.
- Versatile condiment for burgers, sandwiches, and more.lentillovingfamily.com+1Allrecipes+1Allrecipes
Cons:
- May be too spicy for some palates.
- Contains alcohol, which may not be suitable for all diets.